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Château Negrit



Owner:

Alexander Blanc

Appellation:

The terroir Montagne Saint-Emilion is rather similar to that of its neighbor Saint-Emilion. The wines of Montagne Saint-Emilion are expressive and smooth. When young, they go nicely with all kinds of dishes, and then reveal the full extent of their riches as they age.

 

 

Vinification and Maturing:

Traditional wine making techniques with pumping over twice a year. Long vatting over about 4 weeks. Strict selection of the batches after maturing.

Varietals:

10% Cabernet Sauvignon, 85% Merlot, 5% Cabernet Franc

Tasting Notes:

A red color with ruby tints. Nice balance between hints of fruit (wild strawberries) and peppery touches. A clean attack with nicely pronounced tannins. Fruity aftertaste. Can be enjoyed right away or over the next 5 years.

Serving Suggestions:

Just the thing with rabbit in mustard sauce, poultry or a selection of cold meats.

 

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